Cleveland Underground Apple Wood Bourbon New Zealand

Cleveland Underground Apple Wood Bourbon New ZealandAt Cleveland Whiskey, they are innovators. They push the boundaries of convention by using a patented process called Pressure Aging to escape the limitations of solely using a passive oak barrel environment for flavor. They apply this process to finish a classic bourbon recipe with Apple Wood. The result, a spirit that is unquestionably and deliciously different. Underground Apple Wood bourbon delivers a light and airy body. A tender sweetness with

red wine and virgin oak casks

This mysterious event is celebrated in Niigata every year in the fox-bride festival

Ripened in this ideal climate

especially when more matured

This is a Nigori sake

Its flavor is dominated by fresh pineapple

flavorsome and intriguing spirit

Caramelized sugar and tropical fruit

Beautiful rye spice with light floral and citrus notes along with dark spices and black pepper

and bottled at 80 Proof (40% ABV) in a wide bottle that looks nice on the shelf

Through the company's unique blend and proprietary formulation

and vanilla beans from Madagascar