OZPEAN, Underwater Wine Vinegar Gourmetquesos 2020

OZPEAN, Underwater Wine Vinegar Gourmetquesos 2020OZPEAN was born from the meeting of the Basque Country of the Coast and the interior, from EGIATEGIA in Ciboure and the Saint Jacques Vinegar Factory in Maulon, two men, two paths, who found each other to create the first wine vinegar made from underwater lees. Once the underwater wines are bottled, a small amount of wine remains at the bottom of each tank, from which the lees resulting from the second alcoholic fermentation are not used, but have a

The backpack has a loop on top for convenient carrying by hand and adjustable shoulder straps that ensure a perfect fit for any age

Ruffled Collar

Lemon acidity adds liveliness

Equipped with two patch pockets and a welt pocket on the chest

The attachment is particularly gentle and effectively removes gel and acrylic gel from the nail

[ A vibrant scent of vitality – Between zesty freshness

The eco-leather surface is not only aesthetically pleasing but also highly resistant to wear

Gel for all layers

and comedogenic ingredients

bright fragrance full of light

This ratio can only be obtained for a short part of the year due to natural conditions

Apricot Oil